Hot Bacon Vinaigrette
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Serves: 4-8
 
Ingredients
  • 4 (or more!!) slices of bacon
  • 1 teaspoon honey
  • ½ teaspoon dark brown sugar
  • ½ cup red wine vinegar
  • ¾ teaspoon spicy mustard
  • salt & pepper to taste
Instructions
  1. Cook the bacon in a large skillet. Set it aside to drain on paper towels.
  2. Drain all of the bacon grease from the skillet EXCEPT about 3 tablespoons.
  3. With the burner on medium low (or just low- your skillet should still be hot). stir the honey and brown sugar into the hot bacon grease.
  4. Gradually pour in the red wine vinegar, stirring constantly.
  5. Stir in the spicy mustard.
  6. Add salt and pepper to taste.
  7. Pour into a serving carafe (or a liquid measuring cup if you're like me). This dressing is best served warm
Recipe by Sugar Dish Me at https://www.sugardishme.com/hot-bacon-vinaigrette/