Just a quick little note to let you all know that I FINALLY got Sugar Dish Me up and running again… thank you for your patience! You might have missed the post on Whole Wheat Strawberry Muffins… it sort of got lost in the shuffle. And just so you know, those muffins are delicious. The About …
One year ago today I started Sugar Dish Me. At least I think it was one year ago today. What had happened was… Sugar Dish actually started out on another host site. I hated it. So I managed to wrap my technologically challenged brain around migrating my material here. But when I got here, sugardish.com …
When life hands you lemons, make lemonade. Or lemon cake. Or lemony blueberry muffins. The last week has yielded, for me, a metaphorical 5-gallon bucket of lemons. In order to maintain a level of relative calm in this sour hurricane of a storm, I have adapted a few practices that have made it bearable; things I …
Sometimes I am totally overwhelmed by the sheer volume of awesome things I come across on the daily. I try so hard to remember allllllllll the things I wanna tell you about because they plain old strike my fancy, but then I get distracted by things like baking bread or eating ice cream sandwiches. Ice …
There are lots of things I miss about being on vacation. This view from a lounge chair in the sand is one of them. I also miss early morning coffee with my whole family at the kitchen table with a pile of waffles. I’m missing the fact that no one thinks twice when there’s more vodka …
When I started writing this blog I had approximately a zillion and one ideas about what direction it should go in. I thought about meal planning, and being budget conscious. I thought about my strange kitchen experiments that often yield pretty great results (and sometimes not so great…). I thought about the foods we enjoy as …
Yesterday was one of those days. Chad woke up crabby. Andrew forgot his lunch. I stubbed my toe on the vaccum cleaner and dropped a soapy dish on the kitchen floor. It broke. So I decided to get lost in the refuge of my blog. I settled on the sofa, opened my laptop up, and no …
For those of you that land here on a regular basis for recipes and random stories, I would like to thank you from the very bottom of my heart. I have very much enjoyed being a part of the blogging community and am inspired on the daily by things I’ve read in your posts or seen …
I follow a handful of cooking blogs (okay, a really large handful) and sometimes a recipe post will roll around inside my head gaining momentum until I just HAVE to make it. Other times I read a post and mentally tabulate what’s in my pantry. If I have everything I need, I’ll make it right that …
The behind the scenes “stats” board of a blog are a strange phenomenon. The posts that make the numbers spike are always interesting to me. Generating an audience is a pretty neat trick, albeit one I haven’t mastered yet. I have to assume that content is a little piece of the action- a smidge of …